General Collection books are on the 2nd & 3rd floors of the library.
To access online books, click on the title and choose "Online Access"
Search for other books using the SPU Library Catalog
Obesity and Diabetes by 
Medical Nutrition and Disease by 
How Flavor Works : the science of taste and aroma by 
Food Texture Design and Optimization by You may want to include statistics in your introduction. For example, if your experimental food is aimed toward diabetics, you would want to include some statistics on how many people are diagnosed with diabetes, how many hospital visits are by people diagnosed with diabetes and how many people die each year from diabetes, etc.
National Center for Health Statistics: http://www.cdc.gov/nchs/
World Health Organization Data & Statistics: http://www.who.int/healthinfo/statistics/en/
Environmental Protection Agency: http://epa.gov/
Food and Drug Administration: http://www.fda.gov/
MedlinePlus: https://www.nlm.nih.gov/medlineplus/
